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  • Books On Sausage Making

    So many of you are wanting to get into sausage making I thought I would post these here.. If you link through here and make a purchase on Amazon Smoked-Meat.com gets a percentage of each product sold.. No money out of your pocket, it's just how they do business with their associates..

    So if you guys know of any must have books that you have; and that should be on every smokers list please PM me and I will add it to the appropriate forum..


    <iframe src="http://rcm.amazon.com/e/cm?lt1=_blank&bc1=000000&IS2=1&bg1=FFFFFF&fc1=0000 00&lc1=0000FF&t=smokedmeat-20&o=1&p=8&l=as1&m=amazon&f=ifr&asins=0025668609" style="width: 120px; height: 240px;" marginwidth="0" marginheight="0" scrolling="no" frameborder="0"></iframe> <iframe src="http://rcm.amazon.com/e/cm?t=smokedmeat-20&o=1&p=8&l=as1&asins=0982426739&fc1=000000&IS2=1 &lt1=_blank&m=amazon&lc1=0000FF&bc1=000000&bg1=FFF FFF&f=ifr" style="width: 120px; height: 240px;" marginwidth="0" marginheight="0" scrolling="no" frameborder="0"></iframe><iframe src="http://rcm.amazon.com/e/cm?t=smokedmeat-20&o=1&p=8&l=as1&asins=0982426712&fc1=000000&IS2=1 &lt1=_blank&m=amazon&lc1=0000FF&bc1=000000&bg1=FFF FFF&f=ifr" style="width: 120px; height: 240px;" marginwidth="0" marginheight="0" scrolling="no" frameborder="0"></iframe><iframe src="http://rcm.amazon.com/e/cm?t=smokedmeat-20&o=1&p=8&l=as1&asins=0982426720&fc1=000000&IS2=1 &lt1=_blank&m=amazon&lc1=0000FF&bc1=000000&bg1=FFF FFF&f=ifr" style="width: 120px; height: 240px;" marginwidth="0" marginheight="0" scrolling="no" frameborder="0"></iframe><iframe src="http://rcm.amazon.com/e/cm?t=smokedmeat-20&o=1&p=8&l=as1&asins=0982426704&fc1=000000&IS2=1 &lt1=_blank&m=amazon&lc1=0000FF&bc1=000000&bg1=FFF FFF&f=ifr" style="width: 120px; height: 240px;" marginwidth="0" marginheight="0" scrolling="no" frameborder="0"></iframe><iframe src="http://rcm.amazon.com/e/cm?t=smokedmeat-20&o=1&p=8&l=as1&asins=0393058298&fc1=000000&IS2=1 &lt1=_blank&m=amazon&lc1=0000FF&bc1=000000&bg1=FFF FFF&f=ifr" style="width: 120px; height: 240px;" marginwidth="0" marginheight="0" scrolling="no" frameborder="0"></iframe><iframe src="http://rcm.amazon.com/e/cm?t=smokedmeat-20&o=1&p=8&l=as1&asins=0471122378&fc1=000000&IS2=1 &lt1=_blank&m=amazon&lc1=0000FF&bc1=000000&bg1=FFF FFF&f=ifr" style="width: 120px; height: 240px;" marginwidth="0" marginheight="0" scrolling="no" frameborder="0"></iframe>
    Ken


    I Should Have Been Rich Instead Of Being So Good Looking

  • #2
    Nice,,,Thanks Ken
    Custom Reverse Flow Smoker, WSM 22", Blackstone Griddle 36"

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    • #3
      Thanks Ken.This will be nice!
      sigpic

      Certified Sausage Head

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      • #4
        Nice Ken!.... I did see a new one that Critterhunter sent as a gift that looked pretty Sweet!
        sigpic

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        • #5
          I could not stand it.. I ordered the Home Production of Quality Meats and Sausage... Should have it before Friday..
          Ken


          I Should Have Been Rich Instead Of Being So Good Looking

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          • #6
            Great stuff boss man! I have two of those books, but for some crazy reason I just haven't done much in the way of sausages. I think I am afraid that I might become obsessed and grind up my kitties with some fresh herbage.

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            • #7
              Originally posted by Texas-Hunter View Post
              I could not stand it.. I ordered the Home Production of Quality Meats and Sausage... Should have it before Friday..
              So did I,and also got the fermented sausage book
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              Certified Sausage Head

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              • #8
                I have the red one and the Yellow one will be ordering more soon


                Happyness is a full smoker

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                • #9
                  wow that's a great price on Rytek's book , gonna have to look at a couple more of these thanks Ken .
                  sigpic
                  _____________________
                  MES electric
                  Brink s n p
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                  homebuilt verticle ( aka the q-bottle )

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                  • #10
                    Originally posted by Texas-Hunter View Post
                    I could not stand it.. I ordered the Home Production of Quality Meats and Sausage... Should have it before Friday..
                    That's the one ....... Are you interested in adding other BBQ/Smoking related books, or just sausage based only?
                    sigpic

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                    • #11
                      Originally posted by Fishawn View Post
                      That's the one ....... Are you interested in adding other BBQ/Smoking related books, or just sausage based only?
                      Ken and I talked last eve, and we figgered anything good and food related. Just PM him with a recommendation. We'd like to see reviews from the members here too, BTW. Good OR bad. Call out the product and let's have an opinion

                      BTW I ordered both Marianski sausage books :{)
                      In God I trust- All others pay cash...
                      Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                      Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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                      • #12
                        OK, got some other BBQ/Smoking related books I am unpacking, some good, some not.... I will PM Burgermeister-Meisterburger this afternoon
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                        • #13
                          Originally posted by Texas-Hunter View Post
                          I could not stand it.. I ordered the Home Production of Quality Meats and Sausage... Should have it before Friday..
                          Ken, that really looks like a must have for the library. The price looks great too. Be sure to give us your review asap.
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                          Beef. It's whats for dinner.

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                          • #14
                            Originally posted by Richtee View Post
                            BTW I ordered both Marianski sausage books :{)
                            Good deal!!! I'm thinkin soon you'll be able to discuss more than garlic, batwings and bustin balls...


                            Here's one I'd like to get Ken. http://www.amazon.com/Ham-Obsession-...pd_rhf_shvl_15
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                            Don't let your meat loaf...

                            http://s44.photobucket.com/albums/f2...view=slideshow

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                            • #15
                              Originally posted by Texas-Hunter View Post
                              I could not stand it.. I ordered the Home Production of Quality Meats and Sausage... Should have it before Friday..


                              Now that was faster than expected...


                              650+ pages baby....

                              Ken


                              I Should Have Been Rich Instead Of Being So Good Looking

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