Any hard and fast rules or formulas for placement, angle, length, etc?
The bottom of my cook chamber rotted out, so I've found a 300 gal propane tank that is 8' X 30". I've cut it down to the correct length with my plasma cutter. Wall thickness is 9/32 which is quite thick. So the door or doors (I haven't decided yet) are going to be considerably heavier that the old ones.
Also making this a reverse flow design. Thinking 6 inch chimney pipe. Anybody see a problem with that?
The bottom of my cook chamber rotted out, so I've found a 300 gal propane tank that is 8' X 30". I've cut it down to the correct length with my plasma cutter. Wall thickness is 9/32 which is quite thick. So the door or doors (I haven't decided yet) are going to be considerably heavier that the old ones.
Also making this a reverse flow design. Thinking 6 inch chimney pipe. Anybody see a problem with that?
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