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Pigs feet?

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  • #16
    Nice, Stan... never had, but sounds tasty! Tanks!
    In God I trust- All others pay cash...
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    • #17
      Hocks,thats as low as I go,you know what them pigs been standing in???they aint live on the dance floor
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      • #18
        Originally posted by Jimh View Post
        Hocks,thats as low as I go,you know what them pigs been standing in???they aint live on the dance floor
        Be quiet and go stuff some sausage
        In God I trust- All others pay cash...
        Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
        Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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        • #19
          Originally posted by Jimh View Post
          Hocks,thats as low as I go,you know what them pigs been standing in???they aint live on the dance floor
          That's what I think of every time I see them in the store Still, those damn critters expose every part of their bodies to what ever they're standin in, so I guess it doesn't matter. I'll get drunk enough some day to gnaw on one, , ,maybe
          JT

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          • #20
            Throw one in your chicken or beef stock pot next time you make some. It makes a huge difference in the body of the stock..all that collagen.
            In the stock you don't really have to deal with them, just throw them in and throw them out with the veg and bones when you are done skimming.
            You big Nancy's..
            "And I SWORE I would not read, much less post in that thread, dammit!

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            • #21
              They remind me of kidneys ...boil the piss outta them, then throw'm out...just say'n

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              • #22
                Originally posted by moselle View Post
                You big Nancy's..
                That is most likely the first time in my life I've been called a, , , Nancy?
                Shit! now I hafta go eat one. That's alright Mo, never though I'd be baking bread either.
                JT

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                • #23
                  I used to eat pickled pigs feet with my grandma when I was a kid. Haven't had 'em since though. And smoked hocks & beans is some serious good eatin'.
                  Although I usually throw some leftover ham in with them so there's a little more meat.


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