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Grilled Fish

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  • Grilled Fish

    Couple fresh Redfish on the half shell. 3 on left got Southwestern marinade 3 on right brushed with aioli with a shot of fish sauce and seasoned with slap ya mama. Both topped with sliced lemon and onion. About 15-20 minutes scale side down then drizzled with butter. Talk about some good eats, bam!
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  • #2
    I loves me grilled redfish!!!

    Loooks tasty!
    Mark
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    "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
    Smoked-Meat Certified Sausage Head!

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    • #3
      I love it!
      I wish I could get great seafood in Kansas...
      Craig
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      • #4
        Looks awesome Fishbum - The Yuengling photo bomb always helps as well! if I got 'em!
        ~ George Burns

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