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Jalapeno Salt With Recipe

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  • #16
    Originally posted by Mark R View Post
    What, no label??????
    Not yet.... Still trying to find the right picture...

    Like this one though.........

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    • #17
      Nicely done....
      Last edited by ALX; 09-12-2011, 12:33 PM.

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      • #18
        Nice Scott. Will for sure make a batch of this with of the Japs this year. Thanks for posting.
        https://youtu.be/ZcqprrIlbcIli

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        • #19
          Scott, These are the bottles I buy from Winco....I believe they are 4,8 & 12 ozs....price keeps going up but the last time the big bottle was about 1.25 small bottle around a buck...middle and lrg have safety seals and all are pour and shaker top.
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          • #20
            Originally posted by Checkered Past View Post
            Scott, These are the bottles I buy from Winco....I believe they are 4,8 & 12 ozs....price keeps going up but the last time the big bottle was about 1.25 small bottle around a buck...middle and lrg have safety seals and all are pour and shaker top.
            ......I will be hitting Winco to check them out, hopefully soon Darrell, thanks.
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            • #21
              You can also check SKS Bottle & Packaging I buy all my woozy bottles from them when I make my Chipotle Sauce.. They have about the best price and selection in town..
              Ken


              I Should Have Been Rich Instead Of Being So Good Looking

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              • #22
                Originally posted by Fishawn View Post
                Not yet.... Still trying to find the right picture...

                Like this one though.........

                Haha that's quite the picture!

                I got my MH dispenser at cash and carry, but it's a big ole thing.

                It would be cool to print out some sticky labels.

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                • #23
                  Some of the newer folks asked aboot this stuff, thought I would bump it for them to check oot. It's worth making if you like to shake on a lil heat
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                  • #24
                    Originally posted by Fishawn View Post
                    Some of the newer folks asked aboot this stuff, thought I would bump it for them to check oot. It's worth making if you like to shake on a lil heat
                    Thanks Scott I was just asking Kieth about it the other day
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                    • #25
                      Thanks, man. I will be makin' up some o dat. I have been buying from Spice Barn for a long time. Hard to beat their spice prices. If you are into peppers of all kinds, then Pendery's is the place. Course, since I'm domiciled here in Fort Worth, I can just drive over.
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                      • #26
                        Chipotle powder is also mighty tasty, same process but with dried chipotles instead dried jalapeno, never tried it with the additional seasonings but going to once the garden is done and I harvest the last of the red ripe jalapenos this year.
                        There is a cure...http://phoenixtears.ca/

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                        • #27
                          Originally posted by Fire it up View Post
                          Chipotle powder is also mighty tasty, same process but with dried chipotles instead dried jalapeno, never tried it with the additional seasonings but going to once the garden is done and I harvest the last of the red ripe jalapenos this year.
                          That or just plain smoked jalapenos, I always have them on hand.

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                          • #28
                            Thanks for the bump, I need to try this.
                            I know this thread is old but here is who I use for my spice bottles and hot sauce bottles.

                            http://www.specialtybottle.com/

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                            • #29
                              Thanks Fishawn for that recipe, I just made a batch and tried it on some FF's and it was great!!
                              Steve
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                              • #30
                                Originally posted by Charcoal Man View Post
                                Thanks Fishawn for that recipe, I just made a batch and tried it on some FF's and it was great!!
                                You are welcome! I just bought 5# of jalapenos to make some more.... I have been using it on wings after the second glaze & folks really seem to like it.... A little texture & some heat
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