Smoked cod dip

[krisjade34]

Wanted to smoke some fish but didn't want salmon since we just had it for dinner last night. I used my brine recipe from old man Clear. But I decided to use a " smoke quadfectra " I made a snake in my Weber and put equal parts of alder, maple, apple and cherry, in that order just to see if it made a noticeable difference from the standard cherry/apple mixture I usually use. After it cools I throw it in the kitchen aid with cream cheese and some dill to make a spread for crackers.


Came out awesome! I like my smoked fish well done, kinda tough and chewy, snack like. For sure gonna use the quadfectra of wood again!!


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[jwbtulsa]

Interesting. Seems like you would have lost the sweet aroma from the fruit wood after using maple. But then hardwoods in Oklahoma are pretty strong in flavor around here. I may have to do some experimenting. Do wish I could get some alder though.

[Slanted88]

Very nice! smoked all kinds of fish...never cod...i'll give it a go!

[krisjade34]

Very nice! smoked all kinds of fish...never cod...i'll give it a go!

It's very firm, I plan on making more for deer camp. Good snack to have on stand and won't fall apart and crumble all over

[Fishawn]

Sounds like a winner! Love making fish dips, great with crackers