Flat iron

[Smoketuffbbq]

Never did a flat iron before and my butcher gave me a killer deal so on the pit it..225° for just about 2hrs and then finished in the fire box for some color...and smoked Mac & Cheese to go along went


Smoke ring or die

[Doug S.]

Flat Iron is a great cut

[HawgHeaven]

Me thinks you nailed it!

[SmokinOutBack]

Smoked flatiron, mac & cheese, and asparagus.



I need to get to the store.

[kaybee]

That's a beauty!!! How did you know how to hit all my favorite foods in one meal??? Must go wipe drool from clothing now....

[jwbtulsa]

Flat iron and tri tip. If people don't know to ask for them they simply miss out on a good cut of beef. Don't over season and don't over cook. Like yours, it's a delicious piece of cow.

[Abelman]

You're off to a great Start! You nailed it.

Just make sure you stay friends with your butcher

It's my favorite cut of streak. We always ate it as steak dinners but recently started using it with fajitas. Although it's getting more expensive out here, it's still cheaper than a flank or skirt steak..... When we started using FI, they were $4.99# on sale, regular $5.99.....now $8

[SMOKE FREAK]

Very nice...
I use em for fajitas also...
But after looking at yours I'm rethinking that one...
A fine looking steak offering ya got there...

[Mark R]

Look kinda like.......I missed my invite...I mean right tasty!

[Fishawn]

Fine looking cook, great pics too!

[TKOBBQ]

That's a mighty fine looking meal.

[gmotoman]

Well all that is just BEAUTIFUL! Nicely done Sir!

[minnbill]

I have never done a flat iron before either .Does look good

[sweet_magnolia]

That looks delicious! I love flat irons for fajitas, too!