Too expensive beef t-loin and morels

[AJ]

Great execution on a meal fit for any connoisseur.

[Wingman]

Nicely done Lil Rickie! I gotta wipe the lick marks of me screen!
Price of beef

I just got back from the store... Tri Tip $8.99 a lbs. It was a scrawny 2.3 lbs. Tri Tip for $19.00 I used to pay $8 - $9 for a tri Tip. London Broil it is...

[Mellman]

That looks great Rich. Mushroom season was not great here this year. That was a nice mess.

Chad

[Slanted88]

gotta try some of them shrooms!

[Squirrel]

Woohoo!!! Looking good Rich! Yea, beef prices need to come down a bit.

[WALLE]

And go to our own RichTee for picture quality, detailed explanation, and knock'en dat chit outta da PARK!



I like your style with the weed burner, Rich! You just created the DOUBLE sear method.



Keep it coming, brother.

[shellbellc]

I've never had morels, why are they so desired?

Now as for your cook, it looks like you didn't even need to fire up the grill, you could have done everything with that flame thrower!!! Is that from like WWII??? Holy smokes!

As for the meal, outstanding!!

[Richtee]

I've never had morels, why are they so desired?

Now as for your cook, it looks like you didn't even need to fire up the grill, you could have done everything with that flame thrower!!! Is that from like WWII??? Holy smokes!

As for the meal, outstanding!!

I did not fire up the grill All “flame-thrower”. Chell..you just gotta have a saute’d or even battered deep fried morel..then.,.you will understand.