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  • #16
    Originally posted by Whisky Fish View Post
    At least not when I was sober LMBO
    bam- i walked right inta that....
    brink vertical charcoal(the carp)
    18" old smokey charcoal grill/smoker
    cast iron Hibachi
    22" Kettle w/ "Smoke-EZ" styled riser extension
    & rotisserator
    12x7 wells cargo vending trailer(mods in progress)
    stuffer,slicer & more carp than i can fit in it...
    Marshall amps & various awesome guitars,drums,P.A.,etc.recording studio.....

    Blues-N-Cues Concessions & Catering
    http://blues-n-cuesbbq.com/
    my music recordings-
    http://www.reverbnation.com/rlcltd





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    • #17
      Welcome PartyQ from Batesville Arkansas...home of Mark Martin...and home of some good Q too. Hope ya stop in often cause it sounds like you'll fit right in. Im sure you got lots for me to learn from...
      Craig
      sigpic

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      • #18
        glad to see ya dropped in lots of great people here. will be looking foward to see some of your Q & equipment.
        Terry here
        Still have Christene

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        • #19
          Originally posted by flyin' illini View Post
          Welcome party Q1. Would like to learn more about and see a MBN contest.
          I really like the idea of the presentation...that is way cool... Gonna have to try that one day. Dunno about the whole hog thing tho. I mean sure, if I had enough folks to eat it!
          In God I trust- All others pay cash...
          Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
          Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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          • #20
            Welcome abaord... Glad to have you here..
            Ken


            I Should Have Been Rich Instead Of Being So Good Looking

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            • #21
              Glad you joined us, Jim.
              Dawn

              New Braunfels Bandera "Grail"
              Weber 22.5" Kettle Grill
              1 Maverick ET-73
              1 Green Thermapen

              member #38

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              • #22
                to Smoked Meat! Great to have you.


                Originally posted by Whisky Fish View Post
                Not sure but I'm thinkin that the only reason I'd wanna compete now is to kick that a-hole Myrons butt.
                I saw an email exchange on another forum between SmokyOkie and Myron. Myron says he was "coached" on a lot of the smack talk. Seems he may not be quite as big an asshole as the show makes him out to be. When you see him interacting with the other cooks at the potluck, he seems like a pretty nice guy. When you see him alone in front of the camera you just want to smack him.

                Originally posted by blues_n_cues View Post
                that leann is crap- she beat bobby flay & still went 3rd from the bottom in pork- well that says alot.
                Don't know that beating Bobby Flay in a BBQ throwdown is much of a resume' booster. He always tries some off-the-wall crap that no one expects.

                Originally posted by blues_n_cues View Post
                i'd never do a domestic female over 100 or a wild anything over 60. make sure it's corn & oat fed for the last 3 months.

                oh so tender..
                LOL, now THERE is a post that should not be taken out of context!!

                Sorry to hijack your welcome thread.



                Dave
                CUHS Metal Shop Reverse Flow
                UDS 1.0
                Afterburner
                Weber Performer
                Blue Thermapen
                Thermoworks Smoke with Gateway
                Thermoworks Chef Alarm
                Auber Smoker Controller
                Proud Smoked-Meat Member #88
                -
                "All welcome, take what ya need, share what ya know. " -- Richtee, 12/2/2010

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                • #23
                  Originally posted by DDave View Post
                  to Smoked Meat! Great to have you.




                  I saw an email exchange on another forum between SmokyOkie and Myron. Myron says he was "coached" on a lot of the smack talk. Seems he may not be quite as big an asshole as the show makes him out to be. When you see him interacting with the other cooks at the potluck, he seems like a pretty nice guy. When you see him alone in front of the camera you just want to smack him.
                  I suppose this could be... I'd still give him one for general principles and for listening to the putzes
                  In God I trust- All others pay cash...
                  Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                  Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

                  Comment


                  • #24
                    Originally posted by Richtee View Post
                    I suppose this could be... I'd still give him one for general principles and for listening to the putzes
                    Yeah, LOL. And, if he really isn't as much of a jerk as they make him seem, I'd think he would be a little pissed at how he is being portrayed on the show.

                    Dave
                    CUHS Metal Shop Reverse Flow
                    UDS 1.0
                    Afterburner
                    Weber Performer
                    Blue Thermapen
                    Thermoworks Smoke with Gateway
                    Thermoworks Chef Alarm
                    Auber Smoker Controller
                    Proud Smoked-Meat Member #88
                    -
                    "All welcome, take what ya need, share what ya know. " -- Richtee, 12/2/2010

                    Comment


                    • #25
                      Welcome to the forum Jim! Go ahead and drop your tongs and jump on in! The smoke is warm
                      Ryan

                      I have a very strict gun control policy: if there's a gun around, I want to be in control of it.
                      Clint Eastwood

                      sigpic

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                      • #26
                        Becky
                        *****

                        https://www.facebook.com/jennie.r.smith.77?ref=tn_tnmn

                        Weber 22.5" One Touch Gold Kettle - Black
                        Weber 22.5" One Touch Gold Kettle - Copper
                        1993 Weber 22.5" Master Touch Kettle - Red
                        Weber 18.5" One Touch Silver Kettle - Budweiser
                        Weber Smokey Joe
                        Multiple Dutch Ovens and other Cast Iron
                        Pink Thermapen
                        Purple Thermapen

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                        • #27
                          Glad to have you with us Jim.
                          sigpic

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                          • #28
                            Pleasure to have ya here!
                            Sunset Eagle Aviation
                            https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!

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                            • #29



                              The only one on the block with the super fastest turbo charged



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                              • #30
                                to the forum. We're glad to have you aboard.
                                sigpic
                                Smoke Vault 24

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