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Pork and chicken on first then 80lbs of brisket later on
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Smoketuffbbq
Fire Starter
Join Date:
Nov 2016
Posts:
76
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#16
02-13-2017, 05:13 PM
Here are some of the photos of the food ready to serve from the wedding we did this weekend
Sent from my SM-N920V using Tapatalk
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minnbill
Smokin Bill
Join Date:
Mar 2009
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5387
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#17
02-13-2017, 08:23 PM
nuf said
2-22.5'' weber
1-18'' weber
1 smokey joe
22.5'' wsm
24'' smoke vault
1-outhouse
Certified,Smoked Meat Sausage Head
Smoked meathead #135
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dsgarner06
Seasoned Smoker
Join Date:
Apr 2013
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4679
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#18
02-14-2017, 07:37 AM
Oh hell yeah! Looks awesome! You are definitely killing it on the Yoder!
Smokem if you got em
Yoder YS640
Weber EP-310 Gasser Grill
A-Maz-N-Pellet-Smoker (AMZNPS)
A-Maz-N-Tube-Smoker (AMZNTS)
Frogmats
Maverick ET 732
Super Fast Purple Thermopen
Deano
"May the thin blue smoke be with you"
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