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3 fishies, brussel sprouts, and lime cilantro rice... with absolutely no sex at all..

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  • 3 fishies, brussel sprouts, and lime cilantro rice... with absolutely no sex at all..

    This friggin' rocked.

    First off, I started oot with fresh Snapper, Flounder, and Cod fillets. Sprinkled them with Magic Dust, gave them a quick egg wash, then into a cornmeal-salt-peppah coating. Yum.

    I used me 14 incher to make these babies hot. It is rock solid iron and well seasoned. Me cast iron skillet that is...

    Got the oil hot and got busy...





    Now, onto the rest of the suppa...

    Oven roasted brussel sprouts, with a nutmeg, butter and honey glaze.
    Lime cilantro rice, with a side of saliva...

    Here's a few pix of the finale'...







    Here's the rice recipe...

    Ingredients

    • 2 cups water
    • 1 teaspoon of coarse salt
    • 1/4 tablespoon ground cumin
    • 1 tablespoon butter
    • 1 cup long-grain white rice - Basmati or Jasmine is really good too.
    • 1 teaspoon lime zest
    • 2 tablespoons fresh lime juice
    • 1/2 cup chopped cilantro

    Directions

    1. Bring the water to a boil; stir the salt, cumin, butter and rice into the water. Cover, reduce heat to low, and simmer until the rice is tender, about 20 minutes.

    2. Add the lime zest, lime juice, and cilantro into the cooked rice and fluff with a fork just before serving.

    Note: Different rices require different cooking times and liquid quantities... pay attention to that.

    Enjoy!!


    Drinks well with others



    ~ P4 ~

  • #2
    I dunno...somehow that meal just screams sex to me. But then again...consider the source.

    Nice meal Hawg!
    In God I trust- All others pay cash...
    Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
    Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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    • #3
      Looks really nice Phil. Great thread title too. Lol
      sigpic

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      • #4
        Great looking meal HH and if there was sex involved I would have given points...
        --- --- --- --- --- --- ---
        www.OwensBBQ.com

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        • #5
          Originally posted by MossyMO View Post
          Great looking meal HH and if there was sex involved I would have given points...
          I had imaginary sex while I looked at this thread. Does that count?

          Way to go Poppy! Love me some fried fish. The rice sounds fabulous too. Pics are beautiful as usual. Thanks for sharing your beautiful dinner.

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          • #6
            Originally posted by HawgHeaven View Post
            I used me 14 incher to make these babies hot. It is rock solid iron and well seasoned. Me cast iron...
            Somebody thinks awfully highly of themselves...
            Called my schmekel a few different things but never "cast iron"

            But great sounding and great looking recipe Phil, loving the sound of that rice too, bet that was amazing!

            Anything in particular you did with those sprouts as far as going by a recipe?
            I hate those little buggers but Mom loves them so figure I would share the recipe with her
            There is a cure...http://phoenixtears.ca/

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            • #7
              Originally posted by HawgHeaven View Post

              Phil, that is a fine looking plate. Actually kind of a change up from you and kinda caught me by surprise. I think that rice recipe is something i will have to try. Can always use another good side. for a great looking plate and especially for sharing the recipe!
              Charbroil SFB
              GOSM
              MES
              Dutch Ovens and other CI
              Little Chief, Big Chief, No Name water smoker
              Weber 22" gold, Smokey Joe, WSM 22"

              Smoked-Meat Certified Sausage Head


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              • #8
                Phil Phil Phil, That looks kick ass.

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                • #9
                  Originally posted by Squirrel View Post
                  I had imaginary sex while I looked at this thread. Does that count?

                  Way to go Poppy! Love me some fried fish. The rice sounds fabulous too. Pics are beautiful as usual. Thanks for sharing your beautiful dinner.
                  Guess that explains the stink on your fingers....... I'm sorry, I'll just go sit in the corner for awhile.....

                  Nice looking plate there
                  Once you go Weber....you never call customer service....

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                  • #10
                    .............

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                    • #11
                      Nice lookin plate Phil. I too would like the sprout recipe!
                      Don

                      Humphrey's Pint
                      Weber Smokey Mountain 18.5"
                      Weber Performer (Black Top, Stainless Steel Table Edition circa 2005)
                      Blackstone Professional Series 36" Griddle
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                      Anova One Sous Vide
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                      Misfit #1674

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                      • #12
                        a worthy feast all right....hell I'll give em to you just for the sprouts.
                        Love them little gas making balls of fun
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                        Smoked-Meat certified Sausagehead

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                        • #13
                          Thanks for the kind words and the pointage everyone!!!


                          Drinks well with others



                          ~ P4 ~

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                          • #14
                            Excellent Sir!
                            Lang 36 Patio, a few Webers, 2 Eggs, plenty of gadgets and a MES 40 Gen 2.5 electric for bacon and sausage.
                            My best asset however is the inspiration from the members on this forum.

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                            @SmokinJim52 on Twitter

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                            • #15
                              Originally posted by IrishChef View Post
                              Guess that explains the stink on your fingers....... I'm sorry, I'll just go sit in the corner for awhile.....

                              Nice looking plate there


                              This video never gets old to me.

                              http://www.youtube.com/watch?v=jQieZc7zcT8

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