Originally posted by BBQ Bob
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Brining beef?
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Originally posted by Richtee View PostSee..now here is where confusion also comes in. A marinade is NOT a brine. A marinade is a typically acidic mix used to break down tougher cuts of meat before cooking. I would not inject a marinade.Last edited by Mark R; 09-14-2013, 06:01 AM.Mark
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Originally posted by Charcuteryan View PostIf you brine beef it becomes corned beef. If you smoke it then it becomes pastrami. I got a killer pastrami recipe if you want itMES 30"
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Ok, I gotta own up and fess up and apologize to Charcuteryan. I do have a credible recipe for Pastrami that does not have "cure" in it. It is from a world renowned chef. I have used it with no ill effects. Butt, I do not recommend it and will not post it. It is "old school" butt the more modern recipes using cure that I have produce a far superior product.
Still, my bad and I'm sorry Charcuteryan.Mark
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"Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
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No need. Its cool. We are all here to learn from each othersigpicSmoke meat, not crack
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