Hell to the yea! A friend brought me some fresh flounder so I made fried fish sammies. Beer battered, deep fried fish. Not only did I eat one for lunch, I ate another one for dinner. I'm a gluton. I know this thing, but that just means I gotta work a little harder to fit in them sweat pants.
I made a homemade tartar sauce for me bread. Homemade mayo, relish and I grated a little lime zest in there. Nothing fancy but very yummy.
I finely shredded some savoy cabbage, daikon radish, red onion and then mixed up wine vinegar, oil and brown sugar to make kinda like an Asian style slaw.
Toasted up me roll and started the assembly, pickles, tomatoes, slaw, tartar jizz....
Fishy, Fishy in the Brook,
Won't you come and bite my ...
Hey Scott, you know Brook?
Lunch.........
Dinner.............
Thanks for looking! I need a paddlin'
I made a homemade tartar sauce for me bread. Homemade mayo, relish and I grated a little lime zest in there. Nothing fancy but very yummy.
I finely shredded some savoy cabbage, daikon radish, red onion and then mixed up wine vinegar, oil and brown sugar to make kinda like an Asian style slaw.
Toasted up me roll and started the assembly, pickles, tomatoes, slaw, tartar jizz....
Fishy, Fishy in the Brook,
Won't you come and bite my ...
Hey Scott, you know Brook?
Lunch.........
Dinner.............
Thanks for looking! I need a paddlin'
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