Hello from Northeast Texas

[3Cs BBQ Co]

Long time BBQ er, not a very hi tech redneck, but I'm gettin there. I have a homemade 250 gallon stick burner, several UDS, and 2 weber kettles. I own and operate a small BBQ Catering business, have been cooking competitions for 7 years, and I have a small BBQ Shack, where I sell roadside BBQ and love every minute of it. I'm lookin forward to getting to know some of the folks here, and love swapping recipes, pictures and techniques.

http://www.facebook.com/3CS.BBQ.CO?m2w
my facebook page is still under construction, but check it out and I'll friend ya back.

Thanks Chad
3Cs BBQ Co.
Competition & Catering
BBQ that Bites YOU Back !!

[Richtee]

Heh...Welcome to Smoked-Meat Chad...pleased to have you!

[Whisky Fish]

Hey Chad welcome aboard, love the attitude and glad to have another experienced member come along

[lynsey123]

Glad to have ya here on the Island.

[gooose53]

Welcome to the forum!!! Might have some questions for ya if'n ya don't mind about roadside selling.

[SmokinOutBack]

You're gonna like it here.

[curious aardvark]

loving the bbq apron:


Your pic kinda looks like bubba's little brother :-)

Definitely our kind of people

[3Cs BBQ Co]

Thanks y'all !! Nice to be here, don't know Bubba (yet) I hope that's a good thing. Curious Aardvark, you may have to show me how to post pics, I have a bunch, but need to resize I guess, too big..?? Thanks again y'all

[Texas-Hunter]

Howdy Chad form the Dallas area.. You may want to read Ddave's tutorial on posting pics..

http://www.smoked-meat.com/forum/showthread.php?t=5225

Hope you enjoy the site and looking forward to seeing your cooks..

[Doug S.]

[SMOKE FREAK]

Glad ya founds us...Im lookin forward to learning some of what ya know...

[sweet_magnolia]

[Mark R]

to the pond climb on the Island and hold on! Good to have you here! Now Get those Pics up!

[cajun_1]

... ...

[ganny76]

to the darkside, err jungle, err island.....

http://youtu.be/kr8-E8may2Y