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  #1  
Old 01-30-2011, 12:02 PM
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Default Smoked-Meat Sausage Heads

Here at Smoked-Meat we strive to have the best Pitmasters on the net. With that comes growth and taking on new adventures, even to modify their meats! This is to salute those that have not only embraced the world of sausage making, but have created perfection with their ideas, techniques and recipes along with helping others on there quest to become a sausage head.

So from us here at Smoked-Meat we would like to acknowledge our Smoked-Meat Sausage Head's

Feel free to add the text in your signature line that you are a Smoked-Meat Certified Sausage Head.





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