Originally posted by chisoxjim
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2012 GLBBQA Winter Thaw Cook Sponsored by Lockhart's Real BBQ
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Bubba I'd be glad to come up there and show ya BBQ!!!
Just somtin aboot the 16 hour drive, one way, that turns me off. Well and having to pay someone $15 an hour to "baby sit" Mom for four days tooooo!Mark
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"Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
Smoked-Meat Certified Sausage Head!
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I'm hoping to make it out Friday night for a bit. Gotta take my mom to the airport Saturday so that will be my only chance.sigpic
GOSM/propane
UDS (Cam)/lump
22.5 Weber Kettle/lump
Weber Genesis/propane
Camp Chef Pro 90/ propane
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I won't be able to compete, but i have a buddy or two that I know would come up with me after work friday night... maybe crash up there overnight and just hang out on saturday... who's bringing the beer?Current babies:
-Daughter's 10"x24" RF smoker
-RichTee's Lang :)
Former Lineup:
-Charbroil Santa Fe grill
-1954'ish Philco fridge smoker
-1950's GE electric fridge smoker in progress (Went to WuTang and will probably never be completed. lol)
-enough beer to drown any problem/ailment you may encounter
"if you're gonna be dumb, you gotta be tough"
BTW, U of M sucks, Go Big Red! I have bragging rights to 2018!
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Its always a great event. I am so glad to see Lockhart's on board again.
Captain-N-Smoke will be there to defend our title from last year.
Hope to see some of you folks from here again.Lang 60 Mobile deluxe
Captain-N-Smoke BBQ Team(retired)
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Takes allot of work and an open mind to make good sense.
Praise the Lord and pass the Cannabis.
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Originally posted by Mark R View PostBubba I'd be glad to come up there and show ya BBQ!!!
Just somtin aboot the 16 hour drive, one way, that turns me off. Well and having to pay someone $15 an hour to "baby sit" Mom for four days tooooo!
Im talking about the several Michigan members here, thought i could muster up some new competition or at least meet a few of these guys.
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Bubba, after talking with a buddy at work, I MIGHT be in... sounds like he's gung-ho about whoopin' on "Rich-n-tha-boys". I'm going to talk to him a bit more and see what the game plan is.Current babies:
-Daughter's 10"x24" RF smoker
-RichTee's Lang :)
Former Lineup:
-Charbroil Santa Fe grill
-1954'ish Philco fridge smoker
-1950's GE electric fridge smoker in progress (Went to WuTang and will probably never be completed. lol)
-enough beer to drown any problem/ailment you may encounter
"if you're gonna be dumb, you gotta be tough"
BTW, U of M sucks, Go Big Red! I have bragging rights to 2018!
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Originally posted by aczeller View PostBubba, after talking with a buddy at work, I MIGHT be in... sounds like he's gung-ho about whoopin' on "Rich-n-tha-boys". I'm going to talk to him a bit more and see what the game plan is.In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts
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