just a quick hello to all, from central part of state and love hunting and fishing. of course this leads right to smoked meat, like making my own, whether canning veggies fromm the garden, making kraut and pickles, and smoking stuff. i was kind of honored to recieve an invite here. i know its a new site and all but its kind of neat to be with something almost from its start!!! looking forward to visiting this site and learning even more and share if i can!!! thanks
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hello from minnesota
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Howdee there! Nice to have your experience here on tap :{)In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts
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Originally posted by erain View Posti was kind of honored to recieve an invite here. i know its a new site and all but its kind of neat to be with something almost from its start!!! looking forward to visiting this site and learning even more and share if i can!!! thanks
Pretty much sums it up right there!
I too feel honored. To be included in this first group is indeed special!Lang 60 Mobile deluxe
Captain-N-Smoke BBQ Team(retired)
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Takes allot of work and an open mind to make good sense.
Praise the Lord and pass the Cannabis.
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thks, i dunno what to say cept real nice to be included and cant believe coming to a new sight where ya sorta "know" everyone!!! choice!!!Charbroil SFB
GOSM
MES
Dutch Ovens and other CI
Little Chief, Big Chief, No Name water smoker
Weber 22" gold, Smokey Joe, WSM 22"
Smoked-Meat Certified Sausage Head
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