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  • #1

    Animal Science Facility

    I think I've found a great source for some different cuts of meat that you just cannot find at the Supermarket.

    We went to a fight party at my daughters house in Lubbock last night and one of their guest was a professor with the Texas Tech Animal Science Facility. They run a slaughterhouse on campus. You must be able to find these type facilities all over the country?

    He told me they do just about everything but turkey. He suggested I pick up some pork butts they had for .99 cents a pound and when I asked if he had any beef ribs he said "How big do you want them cut?" We also talked about cutting a small hog in half so I could fit it on my smoker.

    I may just have found "hog heaven?"




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  • #2
    Originally posted by HornedToad View Post
    I think I've found a great source for some different cuts of meat that you just cannot find at the Supermarket.

    We went to a fight party at my daughters house in Lubbock last night and one of their guest was a professor with the Texas Tech Animal Science Facility. They run a slaughterhouse on campus. You must be able to find these type facilities all over the country?

    He told me they do just about everything but turkey. He suggested I pick up some pork butts they had for .99 cents a pound and when I asked if he had any beef ribs he said "How big do you want them cut?" We also talked about cutting a small hog in half so I could fit it on my smoker.

    I may just have found "hog heaven?"
    HawgHeaven indeed! Wow. Nice find!


    Drinks well with others



    ~ P4 ~

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    • #3
      The things we must do to support are local universities.

      $.99 thats very cool.
      Island of Misfit Smokers Member #92

      How to heal the world. Love people and feed them tasty food.

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      • #4
        Great! good deal for you. And a pleasant way to distribute the nutrition without destroying it. I would keep that contact handy.

        I graduated from Ok. State and always wondered if there was a guy that knew a guy that could get cheap meat off the hoof.
        sigpic

        Some days I think Bravo Zulu, other days it's more like Whiskey Tango Foxtrot...

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        • #5
          Great Find, HT !!

          You got it made now!!

          Bear
          Vietnam Vet---9th Inf. Div. Mekong Delta (1969)
          Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---


          Mom & 4 Cub litter---Potter County, PA:

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          • #6
            That is so cool...
            I would love to know a butcher that would sell me what I want to buy rather than selling me what he wants me to buy

            Of course then I would have to pay him what he wants to be paid rather than paying him what I want to pay
            Craig
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