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Im not LAZY today :) Here is my recipe for....
Brunswick Stew...
The ingredients:
1/2 smoked boston butt (pulled) (around 4-5 lbs raw weight)
1 smoked chicken (split & shredded)
2 cans of corn (undrained)
2 cans of Tomato Sauce
1/4 cup of hot sauce
5 cups of water
1/4 cup of favorite BBQ Sauce
1/4 cup white vinegar
1 medium yellow onion (diced)
3 medium to large potatoes (diced & skinned)
Salt & Pepper to taste
*** Add all ingredients to pot and cook on high until it starts to broil. Lower heat down to medium and cook til the taters are tender. Stirring occasionally. When done, the stew should be thick.
Brunswick Stew...
The ingredients:
1/2 smoked boston butt (pulled) (around 4-5 lbs raw weight)
1 smoked chicken (split & shredded)
2 cans of corn (undrained)
2 cans of Tomato Sauce
1/4 cup of hot sauce
5 cups of water
1/4 cup of favorite BBQ Sauce
1/4 cup white vinegar
1 medium yellow onion (diced)
3 medium to large potatoes (diced & skinned)
Salt & Pepper to taste
*** Add all ingredients to pot and cook on high until it starts to broil. Lower heat down to medium and cook til the taters are tender. Stirring occasionally. When done, the stew should be thick.
Thanks! fo da recipe!
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