I found this today and thought it may help with some of the questions that get asked about fresh sausage casings.
http://www.sausagesource.com/NatCasingFAQ.htm#Length
This is for collagen casings
http://www.sausagesource.com/ColCasingFAQ.htm
Sausage Source is the site I found this info and they have more info and products if interested.
http://www.sausagesource.com/NatCasingFAQ.htm#Length
This is for collagen casings
http://www.sausagesource.com/ColCasingFAQ.htm
Sausage Source is the site I found this info and they have more info and products if interested.
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