Nice Bear ,Gonna give it a try.Dried beef is rather pricey these days. What kind of slicer you got there ? Hows it working for you.
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Venison Dried Beef (Dry cured with TQ)
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Originally posted by whitey View PostNice Bear ,Gonna give it a try.Dried beef is rather pricey these days. What kind of slicer you got there ? Hows it working for you.
Thanks Whitey!!
I forgot the name of our slicer. It's actually my Son's slicer, but we swap it from one end of the driveway to the other. The blade is only about 7", but it cuts Great. I'm pretty sure he got it from Cabelas about 10 years ago.
BearVietnam Vet---9th Inf. Div. Mekong Delta (1969)
Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---
Mom & 4 Cub litter---Potter County, PA:
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Originally posted by wvuarmyeng View PostI've read his one before! Next year I'll have to try your recipe!
That's Great----You'll love it & it's easy!
Works Real good on Pennsy' Deer!!
BearVietnam Vet---9th Inf. Div. Mekong Delta (1969)
Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---
Mom & 4 Cub litter---Potter County, PA:
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