Ordered me a Sizzle-Q

[Slanted88]

How thick is the cooking surface? I've got some plate steel....Hmm....

[Mark R]

Im wondering about sitting it on a turkey frier propane burner, i will have to try that, i think it would heat up pretty even and that would make it that much more useful

I have a three burner camp stove that it cryin fo it!

[Pandemonium]

I thought about making my own but i figured it would cost about that much just to buy regular steel these days, and my burner is kinda big like a stovetop one and i can adjust it real good but a camp stove might be even better, good idea there

[Pandemonium]

heres a cheap camp stove but does anyone know if 6,800 btus would be enough? doesnt sound very hot
http://spacecoast.craigslist.org/spo/1911298694.html

[Fishawn]

Not sure.... I have a 2 burner Coleman propane camp stove & use both a Cast Aluminum & a Cast Iron griddle on them & they work Great...

[Pandemonium]

yes i have a coleman one too but its in the popup camper, guess ill have to try it on it when i get it, i just figured for 15 bucks if that one would work it would be good to have two. the coleman says its 20,000 btus so not sure about that one, maybe be its 10,000 per burner so the other one is 12,800 btus total

[BrewMasterJosh]

Man, gonna have to look into getting one of those. Brings back memories of my youth as a breakfast cook

[Mikey]

How thick is the cooking surface? I've got some plate steel....Hmm....

"The Griddle-Q is a 12 gauge stainless steel cooking surface that fits easily
and securely on your outdoor barbecue grill, providing you with
a whole new world of outdoor cooking possibilities."

[Pandemonium]

the sizzle q is 14 gauge and the more expensive griddle q is 12 gauge

[Richtee]

heres a cheap camp stove but does anyone know if 6,800 btus would be enough? doesnt sound very hot
http://spacecoast.craigslist.org/spo/1911298694.html

Hmmm that shakes out to about 2KW-hours. Given the thermal radiation, imperfect heat transfer and general fudge factors (VERY scientific) I'd say that's gonna be a bit low for a good "sizzle" across the unit surface. Especially in a bit of a breeze. You definately want "extra" heat available in the case of having to "fill 'er up" for feeding a few folks.

[Pandemonium]

thanks Richtee, i wont get that then

[Pandemonium]

Well i got it to day and man i whooped up the best breakfast ever!!! Definatly the best hash browns ever!! I give it two thumbs up for sure!!







only bad thing about it!! not made in good old Michigan

[Fishawn]

Nice Breakfast Pande! ...... Thanks for the review....

[Pandemonium]

And You know what else I just realized? I dont have three or four dirty skillets and a greasy stove to clean im done!!!

[Fishawn]

And You know what else I just realized? I dont have three or four dirty skillets and a greasy stove to clean im done!!!

Yep, one of the best reasons to cook it all outside....