Zeek's Saturday Brisket

[doctor phreak]

zeek that is one beautiful brisket you have that down pat....but i want to see pics of the CB ....i love homemade CB nothing taste better....
for the brisky and CB

[ALX]

I think i am reloaded again.Lets see

[Zeeker]

zeek that is one beautiful brisket you have that down pat....but i want to see pics of the CB ....i love homemade CB nothing taste better....
for the brisky and CB

Here you go Mike...


One loin in baggies. I don't have a vac packer yet.




Just a couple of slices with the cornmeal bark. The bark isn't thick but the flavor is to die for...

[massive meat pipe]

Looks great man, was it that bad dealing with the colder temps, or just have to adjust a little bit?

[massive meat pipe]

When you are temp probing the brisket, are you probing the flat or the point?

[Zeeker]

Looks great man, was it that bad dealing with the colder temps, or just have to adjust a little bit?

Just used more wood MMP, that's all and had to keep an eye on everything a little bit more. My probe went in on the thickest part of the Brisket (Flat)...

[roadrunr]

Zeek my man, you got it goin on dude. That brisket is off the hook man. And the peameal bacon, I had it once n loved it. Never tried makin it, but think I will now, so I'll be hittin ya up fer info my friend. great smoke!!

[HawgHeaven]

Holy chit brother, that is one mighty fine looking smoke fer shur!! Ya' done good Zeek!