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Looking great once again bear! very nice!
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Brian
Certified Sausage & Pepper Head
Yoder YS640
Weber Genesis
Weber 18.5" Kettle
Weber Performer
Misfit # 1899
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[QUOTE=SMOKE FREAK;502127]Fan FREAKin tastic...
I would have gone just a few degrees farther...But my wife would love that...[/QUOTE]
Being his wife, I can attest to that! Will you adopt me? Man, that is some awesome looking prime rib!
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that looks great I need to try one, one of these daysComment
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Well that kinda makes my grilled hot dogs I had tonight look pretty puny.
Thanks a lot Bear. Sheesh!
Needless to say, Bear...
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Not to mention the occasional campfire
My --->
PaulComment
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I really don't think a prime rib could look any better than that. You just keep getting better Bear!
Lang 36 Patio, a few Webers, 2 Eggs, plenty of gadgets and a MES 40 Gen 2.5 electric for bacon and sausage.
My best asset however is the inspiration from the members on this forum.
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@SmokinJim52 on TwitterComment
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Looks awesome as usual Bear. Now where the heck do you keep finding the Thich Worcestershire sauce? I've looked at every grocery store and even Walmart around here and no one seems to carry it any more. I though they just quit making it.????Propane Smoke Shack
UDS
Great Outdoors Smoky Mountain
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Thank You, Bama!!Originally posted by Bama BBQ View Post
Bear
Thanks Jailer!!Originally posted by Jailer View PostOh man that is exactly how I like my prime rib! What IT did you take this one?
Gotta give some for that one.
This one I killed the heat at 134* IT, and it coasted to 139* IT-----Perfect for Me & the Mrs.
Thanks for the points too!!
Bear
Thank You Scott !!!Originally posted by Fishawn View PostLooks ootstanding John!
Ever serve a lil Horseradish on da side?
I use HR on some of the leftovers, but Mrs Bear doesn't like HR.
So far:
First night Prime Rib for each of us.
Next Morning Eggs & Prime Rib for Breakfast.
2nd Night Prime Rib Sammy with Horse Radish.
2nd Morning (2 hours ago) Eggs & Prime Rib.
Guess what I'll be having tonight !!!
BearVietnam Vet---9th Inf. Div. Mekong Delta (1969)
Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---
Mom & 4 Cub litter---Potter County, PA:
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I don't know how you can get any better than that there!!!Comment
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Thanks AJ !! and Thank You for the points.Originally posted by AJ View PostVery nice job Bear. It sure beats the chicken wings I am having.
It does not look like there was too much drippage in the pan, so was the elevated rack necessary vs leaving it sit in the bottom of the pan?
You're right---Not much drippage, but enough to stick to my grill rack. This way the only thing Mrs Bear has to clean off the rack is smoke. Plus with setting it on the wire cooling rack, the bottom of the roast gets some smoke too.
Bear
Thanks Brian!!Originally posted by barkonbutts View Post
Bear
[QUOTE=Analog Girl;502190]Thank You Girl !!!Originally posted by SMOKE FREAK View PostFan FREAKin tastic...
I would have gone just a few degrees farther...But my wife would love that...[/QUOTE]
Being his wife, I can attest to that! Will you adopt me? Man, that is some awesome looking prime rib!
Sure!! As long as Craig OKs the adoption.
We love them nice and Pink from Bark to Bark.
BearVietnam Vet---9th Inf. Div. Mekong Delta (1969)
Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---
Mom & 4 Cub litter---Potter County, PA:
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Awesome as always. That is the best looking one so far.Primo oval xl, Weber22.5 kettle, 22.5 Weber proforma
Fat Drunk and stupid is no way to go through life son!" Dean Wormer, Faber College 1962Comment
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Fabulous, Bear!
Becky
*****
https://www.facebook.com/jennie.r.smith.77?ref=tn_tnmn
Weber 22.5" One Touch Gold Kettle - Black
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A man should never use the words puny and hot dog in the same sentence... just sayin'...Originally posted by THE ICEMAN View PostWell that kinda makes my grilled hot dogs I had tonight look pretty puny.
Drinks well with others
~ P4 ~
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Having confidence issues, Phil?Originally posted by HawgHeaven View PostA man should never use the words puny and hot dog in the same sentence... just sayin'... 
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Not to mention the occasional campfire
My --->
PaulComment
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Drinks well with others
~ P4 ~
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Fantastic job Bear. Very nice!!
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