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  • Tom is on

    Happy Thanksgiving everyone!




    Sent from my iPad using Tapatalk
    ~ May your glass be ever full. May the roof over your head be always strong. And may you be in heaven half an hour before the devil knows you're dead. ~ Dwain


  • #2
    Looks like a good start! Details?

    Happy Thanksgiving!


    Drinks well with others



    ~ P4 ~

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    • #3
      Tom is on

      Details: it’s a 21 lb Butterball slowly defrosted in the beer lagering fridge, then unpackaged and dried in the same fridge. Injected with Cajun Injector Creole Butter. Lightly oiled and sprinkled with Cajun Shake. Maintaining 325*F and anticipating a 4-4.5 hr cook. Cheers!


      Sent from my iPad using Tapatalk
      ~ May your glass be ever full. May the roof over your head be always strong. And may you be in heaven half an hour before the devil knows you're dead. ~ Dwain

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      • #4
        dats a big un! ham & bird in the smoker... for me & family...
        Sunset Eagle Aviation
        https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!

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        • #5
          Complete:




          Sent from my iPad using Tapatalk
          ~ May your glass be ever full. May the roof over your head be always strong. And may you be in heaven half an hour before the devil knows you're dead. ~ Dwain

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          • #6
            Nicely done...Beautiful color...
            Craig
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            • #7
              Excellent looking Bird!

              Sent from my SM-G892A using Tapatalk

              Darren

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              • #8
                For that fine looking bird!
                Ed

                Smoke Vault 24
                Vermont Castings Gas Grill
                Thermoworks Smoke
                The "Fastest" Orange Thermapen around!
                The Neighbor's 36" Blackstone

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                • #9
                  Originally posted by Bama BBQ View Post

                  wow - that's a beautiful big bird!
                  ~ George Burns

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