I have a turkey on the smoker, and it has been in for two hours, at 230.
I saw the warning in the stickys about getting it through the danger zone in less than 4 hours, so if It is not moving at a pace that looks like I will make it, I will pull from the smoker and pop in the oven at 350 for a bit.
Should I wrap the turkey? I have done turkey breasts, which I wrapped, but don't know about the whole turkey.
I know it takes 3 - 5 hours in the oven at 325, to cook one, but am not sure how long a whole turkey will take.
Any quick warnings or tips will be appreciated.
Thanks BBQ gurus!!
I saw the warning in the stickys about getting it through the danger zone in less than 4 hours, so if It is not moving at a pace that looks like I will make it, I will pull from the smoker and pop in the oven at 350 for a bit.
Should I wrap the turkey? I have done turkey breasts, which I wrapped, but don't know about the whole turkey.
I know it takes 3 - 5 hours in the oven at 325, to cook one, but am not sure how long a whole turkey will take.
Any quick warnings or tips will be appreciated.
Thanks BBQ gurus!!
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