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Wow. That's a lot of meat goodness. How do you like the sand diffuser? Had another idea in the works.
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S-M Misfit #16
If the women don't find you handsome, they should at least find you handy. ~ Red Green
It's a shame stupidity isn't painful.
GOSM Propane
CharGriller Kamado Cooker "The Akorn"
New Braunfels Bandera
UniFlame Gas Grill
Lil Chief -
Beauty meat PM! Bravo! Mmm- meat marshmallows! (burnt ends)
In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning wattsComment
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that's Q with a big Q!
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it's all good my friend..........Comment
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WOW, everything looks fantastic!!!! What temp were you cooking at and did you think the sand help with temp control?Weber Performer, 26" Weber grill, 18" WSM, UDS, Santa Maria GrillComment
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I don't know if it did anything or not. I have always used sand or some liquid in a pan and just carried it over to the way I cook on the Akorn. The temp stayed steady once I set it where I want. But at least the pan catches the oils dripping from the meat and less mess in the cooker.Originally posted by Vermin99 View Post
Thanks again everyone for the nice comments.David
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Becky
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Weber 22.5" One Touch Gold Kettle - Black
Weber 22.5" One Touch Gold Kettle - Copper
1993 Weber 22.5" Master Touch Kettle - Red
Weber 18.5" One Touch Silver Kettle - Budweiser
Weber Smokey Joe
Multiple Dutch Ovens and other Cast Iron
Pink Thermapen
Purple ThermapenComment
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Man that looks awesome. Love the burnt ends (aka meat marshmellows ;) ) Good job!
Smokem if you got em
Yoder YS640
Weber EP-310 Gasser Grill
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A-Maz-N-Tube-Smoker (AMZNTS)
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Maverick ET 732
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Deano
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Now there's how ya get er done! Nice job!
Dream as if you will live forever, live as if you only have today!Comment
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It's also a heat "capacitor"..holding thermal energy in case of opening/mopping/etc. to help temp recovery. AND... it's a heat deflector, causing more of a convection/indirect heat flow within the cooker.Originally posted by Paymaster View Post
Without one..you are just grilling WAAY above the coals is my call.In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning wattsComment
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Very Nice!
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