So as crappy as the season was for growing this year I have a really nice crop of both poblano's and hot cherry peppers.
I'm try to let them both ripen to a nice red color on the vine, but it there a big difference if I start harvesting green one's?
The poblanos I like to smoke and dry for use in chili and other thing through the winter. My first time growing cherries so I was going start pickling some, but every farm stand I see has them out green and not red, are they better green?
Thanks
I'm try to let them both ripen to a nice red color on the vine, but it there a big difference if I start harvesting green one's?
The poblanos I like to smoke and dry for use in chili and other thing through the winter. My first time growing cherries so I was going start pickling some, but every farm stand I see has them out green and not red, are they better green?
Thanks
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