Announcement

Collapse
No announcement yet.

Alrighty Smoked-Meat....... Who's Cooking What Tonight & This Weekend?

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • #31
    I've never seen the green one's, only the black one's. They Good!
    Darn nice ta have a different "take" on things!
    Mark
    sigpic


    "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
    Smoked-Meat Certified Sausage Head!

    Comment


    • #32
      Sure is mark, the small black seeds come out of the green podsImageUploadedByTapatalk1359242637.529136.jpg

      The black pods are a lot bigger and a different variety, they are about the size of a big olive
      sigpic

      Mary had a little lamb her father shot it dead, now it goes to school with her between two lumps of bread

      Comment


      • #33
        Just polished off about 4 dozen raw! Fixin to slap some filet mignon on the grill! Cause Louie turned double nickels today & thats what she wants!
        Sunset Eagle Aviation
        https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!

        Comment


        • #34
          Damn I'm jealous I love me some oysters, so expensive in aus
          sigpic

          Mary had a little lamb her father shot it dead, now it goes to school with her between two lumps of bread

          Comment


          • #35
            Originally posted by dales133 View Post
            Damn I'm jealous I love me some oysters, so expensive in aus
            FIL went out on the skiff today & tonged up a mess of em! Sux that they are costly for ya...Oh well...we'll be in the coolers again tomorrow!
            Sunset Eagle Aviation
            https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!

            Comment

            Working...
            X