Announcement

Collapse
No announcement yet.

Mad Hunky Hot Whang Jerky

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • #16
    Originally posted by curious aardvark View Post
    yeah I've founbd with snacktix or jerky, anything that ha s along slow cook - you need an awful lot of chilli to get heat in the final product.

    My current snackstix add for a medium hot stick is 1 tsp cayenne and itsp chilli powder per pound of ground mix.
    So probably 3 tsp of hotwang per lb :-)

    Damn fine looking jerky too
    Yes..it is! Yeah.. need more of the HW. Alternatively you could get more heat and less of the seasoning flavor with the Hot Ass Whang. But..maybe you like the seasoning flavor :{)
    In God I trust- All others pay cash...
    Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
    Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

    Comment


    • #17
      Excellent jerky...Next time use Smitty's Or I can send ya something hotter if ya need...
      Craig
      sigpic

      Comment

      Working...
      X