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8lb. Round Roast To Jerky

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  • #16
    ...I need to make some jerky soon...
    Craig
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    • #17
      Originally posted by Richtee View Post
      What was the yield? Last batch I got about 40%, Ugh..jerky ain’t cheap!
      You got that right............3.5lbs out of 8



      Originally posted by nickelmore View Post
      So do you use the whole bottle for the 8lbs?
      Yes I poor it into a blender, add my spices and cure. give it a fast spin and then dump it into the freezer bag with the cut up meat. Give the bag a good message and into the fridge for 24 hours. Anytime your in the fridge give it a little message and flip it over. Good to go the next day.

      PBC Drum Smoker
      Bradley Digital 4 Rack
      THE BIG EASY INFRARED TURKEY FRYER
      Miss Piggy Smoker
      Sedona SD-9000 food dehydrator

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