Changing the brake pads/oil lube on truck today and figured smoking some garden veggies would be something else to get done....
16 jap plants for chipotles are peaking here....
Only have room in one dehydrator for the red japs/chipotles-other one is loaded, so bottom grate was salsa.....becoming stricter about wasting any smoke.
Ran out of onions a month ago-everything else was picked this morning with japs-green chile,3 type sweet peppers,tomatoes and garlic from july..No japs in salsa-they are tad bit hot....
I colder smoke the chipotles,so i broiled the veggies after 2 hours smoke
Added juice of lime,fresh parsley,cilantro,little of my cayene powder,salt-pepper to taste
Tasty snack-even the cat(top right) poked his nose in....
16 jap plants for chipotles are peaking here....
Only have room in one dehydrator for the red japs/chipotles-other one is loaded, so bottom grate was salsa.....becoming stricter about wasting any smoke.
Ran out of onions a month ago-everything else was picked this morning with japs-green chile,3 type sweet peppers,tomatoes and garlic from july..No japs in salsa-they are tad bit hot....
I colder smoke the chipotles,so i broiled the veggies after 2 hours smoke
Added juice of lime,fresh parsley,cilantro,little of my cayene powder,salt-pepper to taste
Tasty snack-even the cat(top right) poked his nose in....
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