Announcement

Collapse
No announcement yet.

Smoked ribs on Weber w Vortex been 3 years!

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Smoked ribs on Weber w Vortex been 3 years!

    Got two rackets of Leidy's St. Louis style ribs I smoked up today. Went to fire off sparky and it didn't work. Don't know what happened between last fall and today but I think it's toast. So I did them on the kettle. Regular vortex set up with a block of cherry on top. Put the ribs around the outside let her go for 6 hours, held the temps between 250 and 300, a little spike here and there but very happy with my first slow smoke in her. Temps easy to maintain. My own rub, sticky apple glaze at the end. Sides were foil packet potatoes, and stove top beans made with double smoked bacon. I really only needed the ribs, didn't hardly touch anything else. I will not wait another three years to do ribs again!


    !






















    Sent from my iPhone using Tapatalk
    Mustang electric smoker
    King Kooker vertical gasser
    Charbroil silver smoker
    Earnhardt Jr smoker
    Brinkman smoke n' grill
    a-maze-n cold smoker rack

    USMC vet 87 - 91


  • #2
    Who needs Sparky when you have a Weber and a Vortex?

    Dang! Those are some ootstanding looking ribs!
    sigpic

    Comment


    • #3
      I remember Shell!!!!

      Yea, don't need sparky when ya got a Weber an a Vortex! Look verry nize!
      Mark
      sigpic


      "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
      Smoked-Meat Certified Sausage Head!

      Comment


      • #4
        Looking real good!!!
        Brian

        Certified Sausage & Pepper Head
        Yoder YS640
        Weber Genesis
        Weber 18.5" Kettle
        Weber Performer
        Misfit # 1899

        sigpic

        Comment


        • #5
          Outstanding?
          That is such a small word for ribs like that

          Weber and the mighty V are all ya need...
          Craig
          sigpic

          Comment


          • #6
            Excellent job !! That's some tasty lookin' bones
            Jim

            Comment


            • #7
              Oh man (woman)
              2-22.5'' weber
              1-18'' weber
              1 smokey joe
              22.5'' wsm
              24'' smoke vault
              1-outhouse
              Certified,Smoked Meat Sausage Head
              Smoked meathead #135

              Comment


              • #8
                Oh my aching savory tooth.
                sigpic
                It's Better When Cooked in the Backyard and Served on the Porch
                A man just can't have to many toys..
                Akorn smoker

                Comment


                • #9
                  Great looking ribs!
                  sigpic
                  GMG Daniel Boone
                  UDS
                  Weber 22.5" Kettle (blk)
                  Vision Kamado grill
                  Weber Genesis Silver
                  Smokin Tex
                  MES 40 with legs Gen 2.5
                  Maverick ET 732
                  Brown and lime green ThermaPens
                  2 orange ThermoPops
                  A-Maze-N Tube 18"
                  A-Maze-N Smoker 5"x8"
                  Vortex

                  Comment


                  • #10
                    looks like ya didn't miss a step..............
                    sigpic
                    it's all good my friend..........

                    Comment


                    • #11
                      Nice rackage Well done!
                      In God I trust- All others pay cash...
                      Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                      Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

                      Comment


                      • #12
                        Well Shell, you nailed it. And yes, nice rack(s)!!


                        Drinks well with others



                        ~ P4 ~

                        Comment


                        • #13
                          those look awesome
                          sigpic
                          _____________________
                          MES electric
                          Brink s n p
                          nn bullet
                          homebuilt verticle ( aka the q-bottle )

                          Comment


                          • #14
                            Thanks everyone! Thoroughly enjoyed these ribs!

                            If anyone was closer I would happily share my racks with all ya'll!!
                            Mustang electric smoker
                            King Kooker vertical gasser
                            Charbroil silver smoker
                            Earnhardt Jr smoker
                            Brinkman smoke n' grill
                            a-maze-n cold smoker rack

                            USMC vet 87 - 91

                            Comment


                            • #15
                              Nice cookin!

                              Comment

                              Working...
                              X