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Not a very great showing for us this weekend, but had fun, met some good people, and made some decent food(judges didn't think so). We did pull off brisket in a one day contest (beef was chef's choice, we took a chance, should have turned in the tri-tip.)
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Gads you turned in a brisky for an option?
Balls thy have
Nice wings.. pict is a little dark on the brisky..looks well sliced tho.
Yeah given the choice..tri-tip. Except I can't get one here
In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts -
It definitely was a risk, it turned out nice though, smoke ring and good tenderness, risk didn't pay off though! Now we know for next time.Comment
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nice cook!Brian
Certified Sausage & Pepper Head
Yoder YS640
Weber Genesis
Weber 18.5" Kettle
Weber Performer
Misfit # 1899
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Good lookin stuff!
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looks good man!!!~All that is gold does not glitter ~ Not all those that wander are lost~~20" Yoder "Swiss Army Knife" Stick Burner~Comment
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