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Sous vide wings and a spun up rotisserie marinated poke loin...

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  • #16
    Looks great! Man you've got that sous vide down pact! Thanks for sharing your deliciousness with us!
    Smokem if you got em

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    • #17
      Thanks guys! Pics turned oot awful, butt the food was


      Drinks well with others



      ~ P4 ~

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      • #18
        Originally posted by HawgHeaven View Post
        Thanks guys! Pics turned oot awful


        They look ootstanding here!
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        • #19
          That's what I was waiting for!!

          Pics Look Fine From Here!

          Beautiful stuff right there!!!---------


          Bear
          Vietnam Vet---9th Inf. Div. Mekong Delta (1969)
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          • #20
            Originally posted by Fishawn View Post


            They look ootstanding here!
            Originally posted by Bearcarver View Post
            That's what I was waiting for!!

            Pics Look Fine From Here!

            Beautiful stuff right there!!!---------


            Bear
            Thanks guys!


            Drinks well with others



            ~ P4 ~

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            • #21
              Wow......I have Sous vide envy...
              Really nice job Phil, love those wings!
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              • #22
                Originally posted by Sam3 View Post
                Wow......I have Sous vide envy...
                Really nice job Phil, love those wings!
                Thanks Sam! I was pleasantly surprised at how the wings turned oot. I'm gonna do a bunch of pouches of them in the sous vide and freeze them for later consumption.


                Drinks well with others



                ~ P4 ~

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                • #23
                  Originally posted by HawgHeaven View Post
                  Thanks Sam! I was pleasantly surprised at how the wings turned oot. I'm gonna do a bunch of pouches of them in the sous vide and freeze them for later consumption.

                  What temp did you Sous Vide the chicken at... inquiring minds want to know.

                  Thanks

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                  • #24
                    Originally posted by SQWIB View Post
                    What temp did you Sous Vide the chicken at... inquiring minds want to know.

                    Thanks
                    170º...


                    Drinks well with others



                    ~ P4 ~

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                    • #25
                      Wow! Don't know what I like better...the wings or loin!
                      Becky
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