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Here's what I had for dinner yesterday. Not nearly as pretty as HawgHeaven's London Broil, but very tasty.
I started with a couple of pork loin steaks lightly seared in bacon grease.
I then sv'd the steaks at 140°F for 2 hours, one seasoned with Devil Salt and fresh GBP, the other with Secret Aardvark's Drunken Jerk sauce. Prior to that, I'd sv'd some mini-carrots with butter and brown sugar at 183°F for 60 minutes (should have been 2 hours, but I was going to leave them in with the chops for 2 hours at 140° and I didn't want to destroy them; should have known better; this is sous vide, for jimminy cricket's sake
).
Plated.
Seasonings used, plus the SA hot sauce for the salt/pepper steak!
Ollie, my Italian Greyhuahua, wondering about the sounds dad is making while eating! I LOVE the S.A. Drunken Jerk sauce. It permeated the meat nicely during the s.v. cook!
Note on the Drunken Jerk sauce steak...
I darn near sucked that sauce into my VM Pro305.
I cannot wait for my VP112 chamber machine to show up. It's due to ship in a week or so, hopefully no later than a week from Monday.
I started with a couple of pork loin steaks lightly seared in bacon grease.
I then sv'd the steaks at 140°F for 2 hours, one seasoned with Devil Salt and fresh GBP, the other with Secret Aardvark's Drunken Jerk sauce. Prior to that, I'd sv'd some mini-carrots with butter and brown sugar at 183°F for 60 minutes (should have been 2 hours, but I was going to leave them in with the chops for 2 hours at 140° and I didn't want to destroy them; should have known better; this is sous vide, for jimminy cricket's sake
).Plated.
Seasonings used, plus the SA hot sauce for the salt/pepper steak!
Ollie, my Italian Greyhuahua, wondering about the sounds dad is making while eating! I LOVE the S.A. Drunken Jerk sauce. It permeated the meat nicely during the s.v. cook!
Note on the Drunken Jerk sauce steak...
I darn near sucked that sauce into my VM Pro305.
I cannot wait for my VP112 chamber machine to show up. It's due to ship in a week or so, hopefully no later than a week from Monday.
).
We did make a donation to the local casino just East of town on the way out.
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