Since I just got here I figured I would post my last smoke.
The lineup: 1 7lb Butt, 2 dozen abt's and smoked baked beans.
Got the thin blue going.
Added meat.
3 hours in and looking good. Basting with whiskey and cider vinegar.
5 hour point. Finally plateau'd at 165 and dropped to 160. Now holding at 163.
Prepping the beans and abt's.
Ready to cook.
Wrapping the butt.
Beans are on!
ABT's are cooked! A lil over but still very tasty!
Pork so tender it can be pulled with a plastic fork.
The line up.
A final plate...
Excellent meal in honor of a mediocre race...
The lineup: 1 7lb Butt, 2 dozen abt's and smoked baked beans.
Got the thin blue going.
Added meat.
3 hours in and looking good. Basting with whiskey and cider vinegar.
5 hour point. Finally plateau'd at 165 and dropped to 160. Now holding at 163.
Prepping the beans and abt's.
Ready to cook.
Wrapping the butt.
Beans are on!
ABT's are cooked! A lil over but still very tasty!
Pork so tender it can be pulled with a plastic fork.
The line up.
A final plate...
Excellent meal in honor of a mediocre race...
Comment