Just moved back home after an 11 year stint in the Southwest.
I've been cooking and smoking on everything from open pits to commercial wood fired box smokers for about 20 years.
My budddy, who's a heck of a fabricator, and I are working on a Reverse Flow Smoker design. My first of this type.
I've been cooking and smoking on everything from open pits to commercial wood fired box smokers for about 20 years.
My budddy, who's a heck of a fabricator, and I are working on a Reverse Flow Smoker design. My first of this type.
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