Start with a pook butt. Bout an hour in with MHGP, spritzen w/rum and cranapple over Royal Oak Lump and buttonwood in the Mini!
Mostly held 225° ish
At internal of 200° and pullin (after a rest )( I had fun cleanin that pie plate) Not sure how long, prolly 7ish hours.
Made up some Guacamole
Added some cole slaw greens for some texture.
Pork and cheese toasted onna wheat tortilla
Add the guac mix
Fold and eat!!
I made a dozen of these fer Stuperbowl along with sauce and beans.
Mostly held 225° ish
At internal of 200° and pullin (after a rest )( I had fun cleanin that pie plate) Not sure how long, prolly 7ish hours.
Made up some Guacamole
Added some cole slaw greens for some texture.
Pork and cheese toasted onna wheat tortilla
Add the guac mix
Fold and eat!!
I made a dozen of these fer Stuperbowl along with sauce and beans.
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