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Make It 4 Short Years Ago..

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  • Make It 4 Short Years Ago..

    We lost our dear friend The Yoshida Master Ron P..

    There may be many that do not know of him but he was a different cook for sure.. He was never scared to try something new and shared his results good or bad..

    Miss you as well Ron...
    Ken


    I Should Have Been Rich Instead Of Being So Good Looking

  • #2
    He sure did turn out some good stuff, I use to laugh out loud every time I saw a bottle of Yoshida on the shelf.

    He sure gave me some good advice and encouraging words.

    One of the greats.

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    • #3
      I first ran across Ron on the "other" forum & enjoyed his stories & cooks. I remember we all got together to have Yoshida himself send bunch of his products to Ron.
      .

      Not to mention the occasional campfire

      My --->
      Paul

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      • #4
        Originally posted by THE ICEMAN View Post
        I first ran across Ron on the "other" forum & enjoyed his stories & cooks. I remember we all got together to have Yoshida himself send bunch of his products to Ron.
        I recall seeing that, as a lurker back then....he was as giddy as a schoolkid when you guys did that....
        Once you go Weber....you never call customer service....

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        • #5
          I'll raise my glass to Ron!
          Smoke it.. and they will come!

          Rob
          Recipes & Smokes in HD Video
          SmokingPit.com



          Yoder YS640
          Yoder Wichita
          Arizona BBQ Outfitters Scottsdale
          Camp Chef FTG600 Flat Top Griddle
          Blackstone 22" Flat Top Griddle

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          • #6
            He was good folk for sure... I hope you're resting in peace Ron.


            Drinks well with others



            ~ P4 ~

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            • #7
              Definitely miss the old Yoshida sensei...he was one of a kind.

              Rest in peace my friend.
              sigpic

              Smoked-Meat certified Sausagehead

              http://www.facebook.com/profile.php?id=1443745685

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              • #8
                RIP buddy. Great guy!
                sigpic

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                • #9
                  Ron was one of my very first pals over there and over here. He was such a great guy. I recently purchased a bottle of Yoshidas and immediately thought of him. RIP good buddy.

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                  • #10
                    Ron was a talented guy. Brought a lot of good ideas to the forums. RIP Ron...
                    jeanie

                    http://cowgirlscountry.blogspot.com/

                    Comment


                    • #11
                      I miss the man, he would call me Sunday nights pronto, he would wait to see me online and within a cupla minutes the phone would ring. He lived for the forum and his contributions were his way kindling friendships.

                      He really was proud of the Yoshidas gig... Maybe even topped his rib recipe that was featured in Bon Appetite magazine. RIP brother!
                      Charbroil SFB
                      GOSM
                      MES
                      Dutch Ovens and other CI
                      Little Chief, Big Chief, No Name water smoker
                      Weber 22" gold, Smokey Joe, WSM 22"

                      Smoked-Meat Certified Sausage Head


                      sigpic

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                      • #12
                        Ron was a good guy for sure. Always willing to help out.

                        Dave
                        CUHS Metal Shop Reverse Flow
                        UDS 1.0
                        Afterburner
                        Weber Performer
                        Blue Thermapen
                        Thermoworks Smoke with Gateway
                        Thermoworks Chef Alarm
                        Auber Smoker Controller
                        Proud Smoked-Meat Member #88
                        -
                        "All welcome, take what ya need, share what ya know. " -- Richtee, 12/2/2010

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                        • #13
                          Originally posted by THE ICEMAN View Post
                          I first ran across Ron on the "other" forum & enjoyed his stories & cooks. I remember we all got together to have Yoshida himself send bunch of his products to Ron.
                          he was like i giddy school girl...............RIP ron!
                          sigpic
                          it's all good my friend..........

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                          • #14
                            well liked and original. Rip Brother .
                            Lang 60 Mobile deluxe




                            Captain-N-Smoke BBQ Team(retired)
                            ____________________________________________
                            Takes allot of work and an open mind to make good sense.
                            Praise the Lord and pass the Cannabis.

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                            • #15
                              RIP RonP !!

                              He was an MES user & a lover of "Ribeyes" !!!

                              He was always ready to help anyone he could.

                              I hope this post shows up.

                              Bear
                              Vietnam Vet---9th Inf. Div. Mekong Delta (1969)
                              Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---


                              Mom & 4 Cub litter---Potter County, PA:

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