Cobbled up a scavenged electric stove element and using it in the Lang firebox for cold smoking bacon. It DID hit 60° 6 hours in. I was surprised.
Announcement
Collapse
No announcement yet.
Hey! Smoked-Meat, What's Cooking This Weekend?
Collapse
X
-
In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts
Comment