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  #1  
Old 02-01-2011, 12:19 AM
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Default Swiss & Pecans - Apple & Chipotle Seasoned smoked with Pecan & Cherry - Video

Hi all,

I wanted to put a bit of a twist on smoked cheese and nuts so I tried a Apple Chipotle BBQ bath by Sweetwater Spice Company. YUMMM! It came out really tasty. If any of you get a chance try this. I also found if I put 1 row of pellets, one at each end, the A-MAZE-N-SMOKER works quite well burning pellets. Makes allot more smoke and I got 3 hours on a row of pellets. In the video I filled it up but it went out turning the corner. Later the same day I cold smoked a pizza using one row and it worked great! Try it!



Recipe

Ingredients:
1 Block of Swiss or Cheese of Choice
1 lbs Pecans
1/8 Cup Sweetwater Spice Co. Apple Chipotle BBQ Bath
1/8 Cup Water

You can change things up with adding other nuts or cheeses etc. this is more about using the bath for seasoning and the cold smoking technique.









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  #2  
Old 02-01-2011, 01:12 AM
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Default

sound interesting........
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Old 02-03-2011, 06:52 AM
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Default

interesting - definitely a way to jazz up the cheaper, less flavoursome cheeses.

You could always add sawdust at the corners to help the pellets turn the corner :-)
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Old 02-03-2011, 11:37 AM
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Sweet...looks/sounds very good....
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