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$69 worth of loin and ribs

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  • $69 worth of loin and ribs

    Timing is everything... I was at Gordon Foods picking up some charcoal, and a employee behind me was loading 2 paks of ribs and whole loins into a cart... I asked her "Big order to go, eh?" She says "No...sell by date is today... pulling them". I say..."How Much?" She says "Half price". Averaged about $.95/Lb...$69 for this haul...



    I felt kinda bad giving them my GLBBQA 5% discount card... for about 3 milliseconds, and got over it

    Oh Yeah..a package of 8 nice sized Angus burgers in there too....
    In God I trust- All others pay cash...
    Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
    Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

  • #2
    Right place, right time. Nice score.
    Orchard Hill BBQ

    Twin Chamber Rotisserie Trailer
    Modified Chargriller RF
    250 Gallon Homegrown Cooker

    I THINK HIS SHIRT SAYS IT ALL

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    • #3
      NICE - Great haul man - I hope you can get over the guilt trip on that discount card so you can sleep
      Scarbelly

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      • #4
        Great deal.

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        • #5
          likes like a heck of a deal man!!! so whatcha all got there, 4 loins or sure and 4 packs of ribs??? are they twin packs??? man you got some great smoking coming up!!!
          Charbroil SFB
          GOSM
          MES
          Dutch Ovens and other CI
          Little Chief, Big Chief, No Name water smoker
          Weber 22" gold, Smokey Joe, WSM 22"

          Smoked-Meat Certified Sausage Head


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          • #6
            Guilty Guilty Guilty... all the way to the cooker! Nice find.
            Mark
            sigpic


            "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
            Smoked-Meat Certified Sausage Head!

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            • #7
              WOW! THAT'S A LOW PRICE! Lucky Dog

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              • #8
                4 full loins and 4 double pak slabs- and the burgers. 65 Lbs pork...wheee!
                In God I trust- All others pay cash...
                Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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                • #9
                  Yeah Man! You done good!
                  Sunset Eagle Aviation
                  https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!

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                  • #10
                    Nice one.....Even got a picture of it..... ....
                    sigpic

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                    • #11
                      ...soo.. crap! That's alotta loin... Any unusual projects? Sure, I've stuffed, smoked, cured and roasted 'em...what am I missing?

                      Think I'm gonna cure one up Smitty hot style for lunchmeat... what else?
                      In God I trust- All others pay cash...
                      Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                      Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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                      • #12
                        Here's an idea... Cut into 1 inch cubes, Mad Hunky, Bacon wrap the cubes and grill or smoke... I have never done this with a loin, but everything else is awesome (steak, chicken, fish, shrimp, razor clams, etc).... Serve with a spiced up mayo based dipping sauce (Mayo and Sriracha or Jalapeno or Chipotle Tabasco.)
                        Last edited by Fishawn; 07-30-2010, 05:32 PM.
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                        • #13
                          you are livin a blessed life... i need to run into that sometime
                          Island of Misfit Smokers Member #92

                          How to heal the world. Love people and feed them tasty food.

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                          • #14
                            How can you stand yourself?? The guilt must be nearly overwhelming!!

                            Nice score, Rich...would love to run into one of those deals around here.

                            I think I'd hafta trim and pound out one whole loin just for tenderloins...as for the rest of them...EXPERIMENTS...

                            L8r,
                            Eric
                            .



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                            • #15
                              I felt kinda bad giving them my GLBBQA 5% discount card WTF is that
                              like a aarp card or something
                              Terry here
                              Still have Christene

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