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Another chuckie

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  • #1

    Another chuckie

    Just put on a 4.5 lb chuckie on the stumps. Smoker temp is 250. Rubbed w canola oil and a mix of big Ron's and mad hunky. It rested in the fridge overnight. Had a great aroma when I unwrapped it this am.
    It's frickin' cold here in s Louisiana with temps around 28.
    Here's a couple of pics.


    Sent from my iPhone using Tapatalk
    Attached Files
    Stumps Baby
    Bubba Keg Convection Grill
    Digi Q
    Gasser with 4+ yrs of dust
    Custom end grain cutting board
    Superfast Yellow Thermapen
    18 " Smoke Vault
    12" AMNTS
    AMNPS
    Newbie beer brewer
    Tags: None
  • #2
    That appears to be a nice hunk of beef!!!
    Brian

    Certified Sausage & Pepper Head
    Yoder YS640
    Weber Genesis
    Weber 18.5" Kettle
    Weber Performer
    Misfit # 1899

    sigpic

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    • #3
      Wow... 28°...that IS cold for down there...heck...we got 15 here in MI ;{)

      Love pulled chuckie... LOVE IT! Good thing you got the Stumps... with those temps.
      In God I trust- All others pay cash...
      Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
      Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

      Comment

      • #4
        28 is unusually cold for this area. Been at those temps for two days. Supposed to be warming up today and tomorrow.
        I love pulled beef. The prices have skyrocketed so I've been waiting for them to go on sale. Picked this one up for $2.67/lb.
        Planning on sammies and taco's for the saints game today.
        Stumps Baby
        Bubba Keg Convection Grill
        Digi Q
        Gasser with 4+ yrs of dust
        Custom end grain cutting board
        Superfast Yellow Thermapen
        18 " Smoke Vault
        12" AMNTS
        AMNPS
        Newbie beer brewer

        Comment

        • #5
          BTW Rich, you can have that 15* weather and snow. That just isn't for me. I prefer the heat and humidity here in the south.
          Stumps Baby
          Bubba Keg Convection Grill
          Digi Q
          Gasser with 4+ yrs of dust
          Custom end grain cutting board
          Superfast Yellow Thermapen
          18 " Smoke Vault
          12" AMNTS
          AMNPS
          Newbie beer brewer

          Comment

          • #6
            Just pulled it at 180 and placed in a Dutch oven and into the oven. I added onions, bell peppers, garlic, and one jalapeño. Also 2 cups beef broth and 1 bottle of Abita amber.


            Sent from my iPhone using Tapatalk
            Attached Files
            Stumps Baby
            Bubba Keg Convection Grill
            Digi Q
            Gasser with 4+ yrs of dust
            Custom end grain cutting board
            Superfast Yellow Thermapen
            18 " Smoke Vault
            12" AMNTS
            AMNPS
            Newbie beer brewer

            Comment

            • #7
              Lookin' goooood!
              Lang 36 Patio, a few Webers, 2 Eggs, plenty of gadgets and a MES 40 Gen 2.5 electric for bacon and sausage.
              My best asset however is the inspiration from the members on this forum.

              sigpic
              @SmokinJim52 on Twitter

              Comment

              • #8
                Originally posted by 44 bbq View Post
                Just pulled it at 180 and placed in a Dutch oven and into the oven. I added onions, bell peppers, garlic, and one jalapeño. Also 2 cups beef broth and 1 bottle of Abita amber.
                Innnteresting....

                Sent from my fingers by hunt and peck...
                In God I trust- All others pay cash...
                Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

                Comment

                • #9
                  That is going to make a nice dinner!
                  Brian

                  Certified Sausage & Pepper Head
                  Yoder YS640
                  Weber Genesis
                  Weber 18.5" Kettle
                  Weber Performer
                  Misfit # 1899

                  sigpic

                  Comment

                  • #10
                    Finally finished. Freakin awesome.


                    Sent from my iPhone using Tapatalk
                    Attached Files
                    Stumps Baby
                    Bubba Keg Convection Grill
                    Digi Q
                    Gasser with 4+ yrs of dust
                    Custom end grain cutting board
                    Superfast Yellow Thermapen
                    18 " Smoke Vault
                    12" AMNTS
                    AMNPS
                    Newbie beer brewer

                    Comment

                    • #11
                      Wow.........that came out great

                      Nice job
                      2 Char-Broil offsets
                      250 RF trailer build
                      Smokehouse

                      Comment

                      • #12
                        WOW! I'll be right over with a fresh loaf of french bread. Talk about drippin' down to your elbows. Very nice.

                        Points police say not now...but definately worthy!
                        Rudy

                        sigpic
                        GOSM Big Block
                        SnPP - Rehab'd after 16 years
                        22.5" Weber Kettle
                        Smokey Joe for the RV
                        Assorted Digital Thermos
                        and a ugly BROWN thermapen cuz it was on sale!

                        Comment

                        • #13
                          Great looking chuckie That should hook up some tasty tacos, no doubt.
                          Thanks for sharing
                          Ryan

                          I have a very strict gun control policy: if there's a gun around, I want to be in control of it.
                          Clint Eastwood

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                          • #14
                            I knowed that will eat! Stick that cold...hate it!
                            Sunset Eagle Aviation
                            https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!

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