High all new here!!! Looking for some help. I've contemplated since January on what electric stuffer I want and I cannot make up my mind. I borrowed a friends hand crank stuffer last year and made 185# brats. Everyone loved them so I'm going electric.
The LEM I feel is the best way to go. Reviews are all Over the chart and I know no one with personal experience. I want a stuffer that can make snack sticks all the way to brats. I've read the bigger 25# stuffers cannot handle making the smaller snack sticks on account of pressure on the gears. Anyone have any experience or knowledge on these. It would be greatly appreciated.
We've just started killing hogs and will kill weekly till march so I foresee it being used a lot for sausage kings brats snack sticks and such.
Thanks yall
The LEM I feel is the best way to go. Reviews are all Over the chart and I know no one with personal experience. I want a stuffer that can make snack sticks all the way to brats. I've read the bigger 25# stuffers cannot handle making the smaller snack sticks on account of pressure on the gears. Anyone have any experience or knowledge on these. It would be greatly appreciated.
We've just started killing hogs and will kill weekly till march so I foresee it being used a lot for sausage kings brats snack sticks and such.
Thanks yall
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