Chuckie

[44 bbq]

I wanted to give a chuckie a try on my new stumps smoker. This one is a little under 4 lbs. Rubbed, injected and wrapped for a rest in the fridge. It took about 7 hrs to get to an internal temp of 203. I pulled it and let it rest for 30 minutes then used my claws to shred.

Rubbed and getting ready to be wrapped.


Started to shred


Finished Product.


Smoker Pic

[Bassman]

Welcome to the Smoked-Meat forum. Nice looking roast and a great smoker.

[Texas-Hunter]

Now that's how to make a first post.... Sweeet..

Damn fine looking chuckie and smoker...

Ahh.. Also Welcome to IMO the best smoking site on the net..

[Meat Hunter]

MMmmm, that Chuckie does look good Great smoke ring on it too AND a nice smoker.

When you get a chance, swing on over to the "New Member Introductions" area and give us all a quick intro. That way the members here can give you a great big proper Smoked-Meat

Look forward to seeing more of your smokes in the very near future.

[gooose53]

That indeed is a nice chuckie........and, welcome to the forum!!

[Richtee]

Lookie the new guy, eh? Not bad...not bad a'tall! :{)

[Critterhunter]

Nice Chuckie and a Damn cool Sticker

[Cajunsmoke13]

Awesome looking Chuckie...nice smoker, Saints fan,,all that is worth some points...

[Uncle-Honky]

That's what I'm talkin' 'bout!! Nice chuckie smoke Licked the heck outta my screen...might need to email me a plate

[T-bone Tim]

damn fine lookin chuckie , and an even better smoker

[Bbqgoddess]

Welcome! look at that intro post!! nicely done, cool rig too!

[Hannibal]

Oh, sorry for staring. THAT is a nice lookin Chuckie and I like the smoker too!

Welcome to the site!

[HawgHeaven]

Wow!! Looks like you are gonna fit right in here!! You nailed the chuckie, and the Stumps just flat out rocks!!