I do something kind of similar. I completely de-bone a whole chicken (some would call this spatchcocked, but actually it goes a step further with de-boning the entire bird), wrap around a small pork loin, and smoke in apple until done. Oh yeah, never forget the rub.
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Sausage stuffed chicken wrapped in bacon!
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Originally posted by Gunslinger View PostI do something kind of similar. I completely de-bone a whole chicken (some would call this spatchcocked, but actually it goes a step further with de-boning the entire bird), wrap around a small pork loin, and smoke in apple until done. Oh yeah, never forget the rub.
Like to see that the next time you get around to making it Tom...Its sound great.Ken
I Should Have Been Rich Instead Of Being So Good Looking
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Originally posted by Texas-Hunter View PostLike to see that the next time you get around to making it Tom...Its sound great.
You know, sometimes the only thing on my mind is the perfect smoke and the perfect meal. So I neglect to break out the camera most of the time. I need to get better at it though.
Tom
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That looks pretty sweet! I gotta try itBrian
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Allright how the hell did I miss THIS? Woooo! Nice work!
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