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VacMaster Pro 305 Vacuum Sealer Discount

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  • #16
    Originally posted by HawgHeaven View Post
    Don't get me wrong, this machine is a WORKHORSE, and I use the HELL out of it! I highly recommend it. The tape I am sure is a minor issue... Me thinks a high heat adhesive will correct any deficiencies. Go for it. You won't be sorry.
    Absolutely spot on Pops.
    Scott this is by far the best sealer ive ever had.ive gone through 3 other junk foodsavers Believe me this one is worth the money.
    2-22.5'' weber
    1-18'' weber
    1 smokey joe
    22.5'' wsm
    24'' smoke vault
    1-outhouse
    Certified,Smoked Meat Sausage Head
    Smoked meathead #135

    Comment


    • #17
      Originally posted by minnbill View Post
      Absolutely spot on Pops.
      Scott this is by far the best sealer ive ever had.ive gone through 3 other junk foodsavers Believe me this one is worth the money.
      Yup. I've blown thru a few FS units meself. Junk. This is by-far the best I've seen for the money...


      Drinks well with others



      ~ P4 ~

      Comment


      • #18
        Originally posted by minnbill View Post
        Lisa I was wondering about the sealing strip on my 350 it doesn't stick to the machine anymore it is a real pain do you know what I could do to fix it ?
        Originally posted by HawgHeaven View Post
        Yea, mine is starting to loosen up also... good question...
        Order more tape :{) I have a roll here. Peel off the old, clean bar/area around a bit.. rubbing alcohol on a paper towel works..place down new tape.

        I THINK she has tape.. but it’s basically .5” wide silicone Hi Temp tape. 3 Mil i believe. Err...maybe 6 mil?

        https://www.amazon.com/Silicone-Adhe.../dp/B00C5SYNW6
        In God I trust- All others pay cash...
        Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
        Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

        Comment


        • #19
          Originally posted by Richtee View Post
          Order more tape :{) I have a roll here. Peel off the old, clean bar/area around a bit.. rubbing alcohol on a paper towel works..place down new tape.

          I THINK she has tape.. but it’s basically .5” wide silicone Hi Temp tape. 3 Mil i believe. Err...maybe 6 mil?

          https://www.amazon.com/Silicone-Adhe.../dp/B00C5SYNW6
          Thanks for the link Rich...


          Drinks well with others



          ~ P4 ~

          Comment


          • #20
            This sum bitch works. It doesn't overheat like my Foodsaver did...I spent half my time waiting for it to cool down so it would work again. I can do rapid fire production with this thing.
            BBQ Eng.

            The "Cow Girls" were adopted from the shelter, and found on petfinder.com.
            Adopt a homeless pet - http://www.petfinder.com
            I built the Iron Maiden - Iron Maiden Smoker Build

            Over 5000 unreadable posts...Photobucket can kiss my ass...they will never get a dime. I will not pay a ransom.

            Comment


            • #21
              Originally posted by BBQ Engineer View Post
              This sum bitch works. It doesn't overheat like my Foodsaver did...I spent half my time waiting for it to cool down so it would work again. I can do rapid fire production with this thing.
              YUP!!


              Drinks well with others



              ~ P4 ~

              Comment


              • #22
                I've been eying a chamber sealer. If these are that good maybe ought just get this?

                Comment


                • #23
                  Originally posted by BBQ Engineer View Post
                  This sum bitch works. It doesn't overheat like my Foodsaver did...I spent half my time waiting for it to cool down so it would work again. I can do rapid fire production with this thing.
                  Yup
                  2-22.5'' weber
                  1-18'' weber
                  1 smokey joe
                  22.5'' wsm
                  24'' smoke vault
                  1-outhouse
                  Certified,Smoked Meat Sausage Head
                  Smoked meathead #135

                  Comment


                  • #24
                    A chamber is different than a regular as you know. I think the 305’s a discontinued precursor to the 350?...which I have and love. Looks like the 350’s on sale too :{)
                    In God I trust- All others pay cash...
                    Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                    Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

                    Comment


                    • #25
                      Originally posted by Richtee View Post
                      A chamber is different than a regular as you know. I think the 305’s a discontinued precursor to the 350?...which I have and love. Looks like the 350’s on sale too :{)
                      You recommend the 12" or 16" model?

                      Comment


                      • #26
                        Just to be clear to everyone my sealer is the 350 not the 305 .I know nothing about the 305 but the 350 is TOP NOTCH.

                        Sure wish I had paid attention when I ordered bags a couple days ago I would have got the sealing strips at the same time shipping is nuts .
                        2-22.5'' weber
                        1-18'' weber
                        1 smokey joe
                        22.5'' wsm
                        24'' smoke vault
                        1-outhouse
                        Certified,Smoked Meat Sausage Head
                        Smoked meathead #135

                        Comment


                        • #27
                          Originally posted by minnbill View Post
                          Just to be clear to everyone my sealer is the 350 not the 305 .I know nothing about the 305 but the 350 is TOP NOTCH.

                          Sure wish I had paid attention when I ordered bags a couple days ago I would have got the sealing strips at the same time shipping is nuts .
                          Yup. Mine is the 350 as well. Grab it if you can...


                          Drinks well with others



                          ~ P4 ~

                          Comment


                          • #28
                            Originally posted by Richtee View Post
                            Order more tape :{) I have a roll here. Peel off the old, clean bar/area around a bit.. rubbing alcohol on a paper towel works..place down new tape.

                            I THINK she has tape.. but it’s basically .5” wide silicone Hi Temp tape. 3 Mil i believe. Err...maybe 6 mil?

                            https://www.amazon.com/Silicone-Adhe.../dp/B00C5SYNW6
                            There ya go Rich,another thing to add to your site a thirty foot roll will last a life time .you could triple your money selling it a foot at a time.
                            2-22.5'' weber
                            1-18'' weber
                            1 smokey joe
                            22.5'' wsm
                            24'' smoke vault
                            1-outhouse
                            Certified,Smoked Meat Sausage Head
                            Smoked meathead #135

                            Comment


                            • #29
                              Originally posted by Richtee View Post
                              Order more tape :{) I have a roll here. Peel off the old, clean bar/area around a bit.. rubbing alcohol on a paper towel works..place down new tape.

                              I THINK she has tape.. but it’s basically .5” wide silicone Hi Temp tape. 3 Mil i believe. Err...maybe 6 mil?

                              https://www.amazon.com/Silicone-Adhe.../dp/B00C5SYNW6
                              Just pulled the trigger. Gotta luv Amazon...


                              Drinks well with others



                              ~ P4 ~

                              Comment


                              • #30
                                Originally posted by HawgHeaven View Post
                                Yup. Mine is the 350 as well. Grab it if you can...
                                ditto...350.
                                BBQ Eng.

                                The "Cow Girls" were adopted from the shelter, and found on petfinder.com.
                                Adopt a homeless pet - http://www.petfinder.com
                                I built the Iron Maiden - Iron Maiden Smoker Build

                                Over 5000 unreadable posts...Photobucket can kiss my ass...they will never get a dime. I will not pay a ransom.

                                Comment

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