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Welcome To Smoked-Meat.com
Latest Threads From Our News Forums
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Active Threads From Our Forums
  Thread/Forum Last Post Posts Views
0 Dungeness Crab And Tenderloins
Article By Fishawn
Hot Off The Grill
02-19-2018 01:51 AM
by GSPhunter_21! Go to last post
2 26
0 A-MAZE-N Cold Smoked Pepper Jack, Tillamook Cheddar & Pistachios
Article By Fishawn
Cheese
02-18-2018 11:43 PM
by DDave Go to last post
10 149
0 Prime Rib
Article By Mark R
Sous-Vide Method
02-18-2018 10:39 PM
by Mark R Go to last post
10 90
0 What's the Thermometer Eyebrow For?
Has Attachment Article By DDave
Homemade Smokers
02-18-2018 10:26 PM
by BBQ Engineer Go to last post
4 48
0 Lamb Chops n Breakfast
Article By cowgirl
Lamb
02-18-2018 08:43 PM
by Spivitz Go to last post
17 199
0 Almost No Knead
Article By Bama BBQ
Working With Flour
02-18-2018 07:40 PM
by Slanted88 Go to last post
6 81
0 Chicken and sausage gumbo
Has Attachment Article By zeroghd
From The Kitchen
02-18-2018 07:06 PM
by Fishawn Go to last post
7 86
0 Smoked nuts and air fryer wings
Has Attachment Article By SmokinOutBack
Side Items
02-18-2018 06:46 PM
by cowgirl Go to last post
5 109
0 Instant Pot (Not For Smoking) (Multi-page Article 1 2)
Article By Fishawn
From The Kitchen
02-18-2018 04:54 PM
by SMOKE FREAK Go to last post
21 328
0 Obviously love posting Food (Multi-page Article 1 2 3)
Article By Spivitz
Hot Off The Grill
02-18-2018 03:47 PM
by Spivitz Go to last post
55 1,150
0 Hmmm (Multi-page Article 1 2)
Has Attachment Article By Richtee
The Testing Room
02-18-2018 03:39 PM
by SMOKE FREAK Go to last post
24 258
0 Lacto-Fermented Pickle Chips (Multi-page Article 1 2)
Article By TasunkaWitko
From The Kitchen
02-18-2018 03:13 PM
by Bama BBQ Go to last post
32 637
0 Fresh Trout smoked on an Apple Wood Plank
Article By HornedToad
Fish
02-18-2018 09:02 AM
by Bama BBQ Go to last post
18 722
0 Sausage meat
Article By Dysartsmoker
Sausage
02-18-2018 08:51 AM
by Bama BBQ Go to last post
12 236
0 A load of recipes (Multi-page Article 1 2 3)
Has Attachment Article By Richtee
Sausage
02-18-2018 08:43 AM
by Bama BBQ Go to last post
53 12,100
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