Forgot my camera this morning - but luckily I bought my dad a phone for christmas with a half decent camera attached and he was driving today :-)
Basically went down the meat counter and took pics of the prices and cuts for most things.
To get the price in $ per pound.
divide by 2.2 to get the price per pound.
Then multiply by 1.5 to get the price in dollars.
For example the british loin ribs are 4.69 a kilo.
4.69/2.2 = £2.13 a pound.
2.13 * 1.5 = $3.19 a pound.
And before anyone asks - they are the ONLY type of ribs I can get in racks from anywhere. And costco are the only place I can always get them.
Generally unless someone has a special deal on - costco prices are very good and cheaper than most supermarkets for most things.
The packs of steaks on the left in the boneless pork shoulder picture are what i use for sausage meat. No waste, no skin and just the right amount of fat - ie: fairly lean.
The first picture is the price if you buy beef by the 'case' - usually at least a 15kg minimum.












Basically went down the meat counter and took pics of the prices and cuts for most things.
To get the price in $ per pound.
divide by 2.2 to get the price per pound.
Then multiply by 1.5 to get the price in dollars.
For example the british loin ribs are 4.69 a kilo.
4.69/2.2 = £2.13 a pound.
2.13 * 1.5 = $3.19 a pound.
And before anyone asks - they are the ONLY type of ribs I can get in racks from anywhere. And costco are the only place I can always get them.
Generally unless someone has a special deal on - costco prices are very good and cheaper than most supermarkets for most things.
The packs of steaks on the left in the boneless pork shoulder picture are what i use for sausage meat. No waste, no skin and just the right amount of fat - ie: fairly lean.
The first picture is the price if you buy beef by the 'case' - usually at least a 15kg minimum.
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